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ISO 22000:2005 - FSMS

Home ISO 22000 – FSMS Certification

What is FSMS 22000 Certification?

What is the meaning of FSMS 22000 Certification Standard and Why it is required?

ISO 22000 is entry level FSMS Food Safety Management System Certification for any food manufacturing and food service organisation.

ISO 22000:2018 is latest ISO 22000 standard replacing ISO 22000:2005 version.

ISO 22000:2018 Food Safety Management System is an International Management System certification criteria/requirements based on all ISO High level Structure (HLS) common standard, an organisation can opt to go for certification against ISO 22000:2018 Food Safety Management System -Requirements.

What is difference between ISO 22000 and FSSC 22000? Is ISO 22000 recognized by GFSI?

FSSC 22000 is certification scheme which includes ISO 22000 requirement + ISO/TS 22002 and FSSC Additional Requirement for certification. ISO 22000 requirement are part of FSSC 22000 certification requirement. If you are certified with FSSC 22000, you are fulfilling ISO 22000 requirement but not vice versa.

No, ISO 22000 is not recorgnized by GFSI. FSSC 22000 is recorgnized by GFSI.

Who should go for ISO 22000 Certification? How should I use ISO 22000 Certification?  What are the sectors involved in food safety management?

The organisation irrespective of manufacturing or service industry involved in food & beverage manufacturing, food & beverage service, food & beverage trading, food & beverage warehousing, food & beverage transportation and food packaging, involved in Agriculture, Aquaculture, Horticulture, Fruits & Vegetables, Dairy Products, Meat & Meat Products, Fish & Fishery Products, Spices & Condiments, Nuts & Nut Products, Cereals, Bakery & Confectionary, Restaurants, Hotels, Fast Food Operations can benefit of certification and implementation ISO 22000 based Food Safety Management System.

What does ISO 22000 requires? What is the role of Food Safety Management System in Food Industry?
  • Organisational commitment towards  Food Safety
  • develop internal system about Food Safety Hazard and Risk from process and product
  • Develop Food Safety Monitoring Plan covering stages of inspections required to control manufacturing or service delivery process to eliminate, reduce or control health hazards and food safety risks from physical, chemical & microbiological contamination.
  • Identification organisation context Risk and opportunity.
  • Increase consumer confidence, community faith and stake holder confidence
  • Reduce legal obligation related to product, service delivery such as Food Safety and Standards FSSAI Act, FSS Rules, Food Safety & Standard Rules.
  • Global market access in terms of export and global recognition
  • Independent of personal competency and high reliability on Food Safety Management System.
  • Reduce Product Recall, Reduce Product Withdrawal, Reduce Non-Conformances, Reduce re-process, Reduce Legal Non-Compliances,
  • Legal Compliance of Schedule 4 Compliance of FSSAI, FSSAI license conditions, FSSAI Inspection
  • Pre-Requisite Program, Operational PRP, Hazard Risk Evaluation, CCP Determination, HACCP Plan, Validation Plan, Verification Plan, FSMS Plan, Food Safety Management System Plan
  • Food Safety concerned organisational approach
  • Reduce Legal Obligation and compliance inspections.

How can I get ISO 22000 Certification?

How do I get ISO 22000 certified? How to achieve ISO 22000 Certification? Steps to ISO 22000 Certification
  • Gap Analysis, Food Safety Policy, Food Safety Objectives
  • Determining role, responsibility and authorities, Identify and assemble core group, Appointment of Team Leader
  • Management System Documentation: Level 1 to Level 4, Pre-Requisite Program, Operational PRPs, Organization context risk & Opportunity Analysis,  Hazard Evaluation, Critical Control Point, HACCP Plan, Food Safety Plan, Validation Plan, Verification Plan.
  • Awareness Training to Core Group and identified staff
  • Internal Auditors Training to Core Group and Conduct of Internal Audit
  • Conduct of Management Review Meeting
  • Application to Certification Body
  • Final Certification Audit – end of project

ISO 22000 Certification Consultancy

Is consultant required to get ISO 22000 Certificate?

addwise can help you establish system according to ISO 22000:2018 Food Safety Management System  Requirements. addwise have profession method of implementing ISO 22000:2018 requirement.

addwise can help you develop, implement ISO 22000 system and attain ISO 22000:2018 certification from reputed certification body. addwise is preferred consultancy organization by reputed certification bodies.

Who we are as ISO 22000 Certification Consultancy?

addwise is the only QCI Approved Food Safety ISO 22000 Consultant in Gujarat. addwise is the only FSSAI Approved ISO 22000 Food Safety Inspector, FSSAI Consultant, FSSAI Assessor and FSSAI Evaluator.  

Food Business Operator (FBO) wish to avail financial assistance from MOFPI (Ministry of Food Processing India) or APEDA (Agriculture Produce Export Development Authority) should have QCI Approved Consultant for ISO 22000:2018 Food Safety Management System Certification.

Team addwise have Food Safety Qualified professionals, ISO 22000:2018 Lead Auditors who have audited ISO 22000:2018 systems in more than 800 organization covering manufacturing and service industries of varied size and complexity in India, Ethiopia, Kuwait, Qatar, Dubai, Nepal.

Team addwise includes legal experts on food safety laws, rules and regulations, helps organisation comply with. Team addwise includes QCI Approved and FSSAI Approved ISO 22000:2018 Food Safety Management System Consultant.

addwise provides ISO 22000 / ISO 22000:2018 consultancy services in Ahmedabad, Vadodara, Surat, Rajkot, Surendranagar, Mumbai, Pune, Mehsana, Sidhpur, Palanpur, Gandhinagar, Nadiad, Anand, Kutch, Ankleshwar, Dahej, Bharuch, Vapi, Valsad, Junagadh, Porbandar, Bhavnagar, Maharashtra, New Delhi, Nepal, Bhutan, UAE, Middle East, Dubai etc.

What we Offer?
  • One to One & personal attention rather than pure professional approach.
  • 100% client retained till today.
  • In-time project completion for all the projects handled till today.
  • Team includes Lead Auditors, industry experts and Government QCI & FSSAI Approved Consultants.
  • We don’t make client follow up for their project rather we follow up client for project execution.
  • Client services for LIFE TIME not only up to project completion.
  • Hence 100% client satisfactions at all the times.
  • addwise believes that implementation of system is more important than no. of visit.
  • Confidentiality is strictly maintained during and after implementation of project.

List of ISO 22000 Certified Clients

Zydus Cadila Group, Havmor Ice Cream Limited, Arvind Limited, Cera Sanitaryware Ltd, Somany Ceramics Ltd, Jagdish Aluminium Pvt. Ltd, Kalpesh Corporation, Jyotindra Limited, SIPCO Group etc.

Please feel free to email us on enquiry@addwise.co.in to get full client list.

ISO 22000 Certification Trainings

addwise offers following trainings for ISO 22000:2005 Food Safety Management System

Sr.

Training   Topic

Man   Days

Max.   Participants

1

ISO 22000:2018 – Awareness   Training

0.5

20

2

ISO 22000:2018 – Awareness   Training

01

20

3

ISO 22000:2018 – Internal   Auditor Training

02

20

4

ISO 22000:2018 – Internal   Auditor Training

03

20

How to apply for ISO 22000 Certification?

Click here to get free quote or email us on enquiry@addwise.co.in

Contact: 

addwise – +91 99789 40673

enquiry@addwise.co.in

Click to GET FREE QUOTE for Fast, Easy and Cost Effective ISO 22000 Certificate/ Training